Grape seed extract contains over 300 different natural substances that have a host of health promoting properties including: reducing the influence of asthma provocative factors; normalising immune response to allergens in hay fever; preventing the oxidation of LDL (unhealthy) cholesterol; reducing the risk of heart disease; has highly potent cancer preventative agents; and has several anti-inflammatory properties.
A study from the Centre for Neuropsychology at Swinburne University in Melbourne, Australia, has now found evidence that grape seed extract has a positive effect on mental (cognitive) function and processes and can improve memory in the elderly.
In this double-blind study, the participants of one group were given a daily dose of 150 mg of grape seed extract for a period of three months while the second group received a placebo. The participants were assessed at the start of the study and then at one, two and three months with assessments involving mental ability tasks that measured attention, short-term memory (working memory), long-term memory (episodic memory) and the coordination of mental processes with physical activities (psycho-motor performance).
The researchers conclude, that "these results support research from a range of disciplines that suggest that antioxidants may have an effect in preserving or enhancing specific mental functions." The findings from the study could also suggest that grape seed extract may help in preventing neurodegenerative (loss of brain and spinal cord cells) diseases such as Alzheimer's and Parkinson's, however, further research is needed in this topic.
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